[TimT]

Light dust of rice flour..... then a quick saute in some oil.... then she made a sauce with ginger, scallion, garlic, bean chili paste, sesame oil......

She always laughs at me when I cut the skin off ginger..... telling me I am removing the best part..

Whenever she cooks for me its hard to keep up with the steps.... as it all goes so quickly...

I did love the pork belly, chilis and pea pods... LOL health food...