Okay, dinner tonight was a salad with grilled Salmon, cucumber, snap peas and tomatoes.
A nice Dill/ Vinegerate dressing. Here's what it looks like in the book......
This is it on my plate.....
I'd like to thank the two Celebrity chefs for their help on this dish, Giada D. for the recipe and George Foreman for the grill. I couldn't have done it without you!
