Quote:
Originally Posted by creaturecat
Originally Posted by LEAKYSEALS951 View Post
3. If you are converting to gas- (for the holidays)- you can get a propane tank for your gas grill and run it to your gas oven. I think they are both 4 psi or something- all you need is a gas line and pressure regulator (pm me if you need one)- I used for about a year before I tapped into my outdoor propane tank. You can hide the grill propane tank in a floor cabinent next to the oven.
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fwiw: you cannot mix lpg and natural gas. the orfice requirements are different, for starters. i believe lpg has higher psi past the regulator, as well.
the "bbq tank in the cupboard" thing is done all over Europe, from what i could tell. you purchase the cylinders from the local gas stations.
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Yeah- my stove came with LPG and natural gas venturis. I set mine up with the LPG. I was really nervous about the tank under the kitchen cabinent-I actually set mine up under a cabinent far away from the stove, but we used it over a year before I had our oudoor tank line installed to the kitchen. I originally planned to use it for a week or two.
When the propane people installed the new lines running to the kitchen (amerigas I think) - they did something real nice, which I did not expect. Once they had the pressure set, they fine tuned the burners to work with the house's specific gas pressure, so the burners could be set to the slowest of simmers. It was like fine tuning a carbeurator, and from a company such as amerigas- I was not expecting that at all. My wife was in heaven!