Fairly simple to make. Wash potato. Slice the potato into 1/8" slices. Place in plastic bag. Add a couple table spoons oil and a sprinkle of seasoning salt. Mix well. Then lay out on a cooking sheet. Cook at 425f for 25 to 30 minutes. While they are cooking, cook 1/8 lbs lean hamburger and 5 slices bacon cut into 1/4" to 1/2" pieces. Chop up a tomato and green onion. When the potato's are done put a layer down, sprinkle with cheese, then add a layer of hamburger/bacon then another layer of potato's, cheese , hamburger/bacon and so on. Place back in the over for about 5 minutes till the cheese is all melted. Sprinkle the top with the tomatoes and green onion. Add sour cream and serve. One large potato makes enough for two people. Enjoy
