I started with 5 gallon extract, partial mash, then full on brews... then 10 gallon brews..
Hand Bottling 10 gallons is an effing pain in the ass...
Went back to 5 gallon batches.... heck I'm getting older... not drinking as much...
Now I keg part of my brew, and bottle the other portion... So I have party favors etc to share
Also got in on the Kickstarter which seems like it may implode at any minute... for 128oz and 64 oz SS growlers... that may be able to fit in the door of your fridge if they ever deliver...
https://www.kickstarter.com/projects/mancanbeer/mancan-put-a-brewery-in-your-fridge-not-a-growler?ref=discovery
Anyway between a Corney keg and some bottles.... it not a pain like it used to be to bottle all the beer.....