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The Stick
Join Date: Dec 2007
Location: Someplace Safe?
Posts: 17,328
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That were a delicious Lunch.
Been a while since cooked a good skillet steak.
Rubbed a sirloin with black pepper, cayenne pepper, salt, and some thyme.
Heated up a skillet coated with a little lard and tossed the steak in to sizzle.
Turned several times so it didn't dry out the browning.
Pulled the browned steak out medium and dropped on a plate.
Slathered it with some butter, spooned a little cilantro salsa on top, and covered to rest.
Served with a few tortilla chips...yum!
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Richard aka "The Stick"
06 Cayenne S Titanium Edition
Last edited by RKDinOKC; 01-28-2016 at 11:54 AM..
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