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Registered
Join Date: Mar 2003
Location: Charlottesville Va
Posts: 5,962
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Wish I had a chamber sealer, good for infusions as well. Can't do liquid in sous vide bags with a foodsaver. I've gone to ziplock/air displacement for everything under 8 hours for this reason and bag cost.
I wish I had bought a Gourmia when they were $140 on Amazon. I'm still using a lab circulator.
They're starting to appear on alibaba, but only in quantity, guess its a matter of time until they're on Aliexpress or DH gate.
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Greg Lepore
85 Targa
05 Ducati 749s (wrecked, stupidly)
2000 K1200rs (gone, due to above)
05 ST3s (unfinished business)
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