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Place eggs in pan, fill with water and bring to a boil, once it's boiling turn off heat and cover. let sit for 25 min. Drain and fill with cold water and a bit of ice. Keep changing the water until eggs are sufficiently cooled.
Also, 1-2 week old eggs will peel much easier. Buy them ahead of time.
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"There is nothing to be learned from the second kick of a mule" - Mark Twain
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