Quote:
Originally Posted by madmmac
You can just put some popcorn in a plain brown paper bag, roll the top closed and put it in the microwave. Set it on high and wait till the popping slows down to a crawl. Zero oil. That's my wife's "healthy" way.
I'm on the stove, on high heat with oil and the lid cracked a bit to let the steam out.
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Thats what we do.
Better for you than the packaged crap.
Only thing I hate about popcorn is the shell can slide unnoticed between your tooth and gum and cause an abscess.
BTDTGTS