[RKDinOKC]

Good Morning Group.

Today we celebrate the American worker and what they have done to make America great.

Mostly by taking a day off work and getting together with our families and friends to have cookouts and picnics.

Sadly I didn't get my new Charbroil Big Easy Tru Infrared Smoker Roaster Grill. So will just be grilling my steak on my regular old gas grill, sigh.
Tracking says it won't get here till Friday.
Because it uses infrared heat instead of hot air to cook it doesn't dry the meat out making it juicier.
The only weird thing is you can't use sugary wet sauces on the outside of the meat or it will split and make it rubbery. Only dry rubs. You can marinate, but have to dry it off before cooking.
They claim roasting turkey it comes out just like a deep fried turkey without all the hassle of the hot oil.
Seems to be getting a lot of good reviews by hard core charcoal smokers.