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RKDinOKC
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The Stick
 
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Join Date: Dec 2007
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Posts: 17,328
Garage
I'm really into just black pepper and butter on smoked steaks.

When I get tired of that gonna come up with a green chile sauce for em.

But right now I'm enjoying the differences between Charcoal, Hickory, Pecan, Apple, Cherry, and various chip mixes.
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Richard aka "The Stick"
06 Cayenne S Titanium Edition

Last edited by RKDinOKC; 01-18-2017 at 02:55 AM..
Old 01-18-2017, 02:52 AM
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