[sammyg2]

I rarely go to the local donut shop for coffee anymore, and one of the reasons is a pet peeve:

Some people like allot of sugar in their coffee.
i don't, but I understand that people from other places have different tastes.
So they pour and pour and pour for 30 seconds, then stir their sugar-soup for another 30 seconds, and then take a sip.

Then they pour some more sugar in, stir for another 15 seconds, and sip.

I get that is is an ethnic thing. It has to be, I've observed many examples and the pattern is unmistakable.
But couldn't they do it somewhere else than right in front of me in line?
Like maybe a little further south?