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A Man of Wealth and Taste
Join Date: Dec 2002
Location: Out there somewhere beyond the doors of perception
Posts: 51,063
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Now the buttski has bin foiled and a slopped & mopped wt H20, cidar vinegar, coconut sug, celery seed MOlassas, Garlicka, Paprika, red Pep flakes, Cayenninnie pep, veg oil, What this here sauce, Black Rum, Mustardo, and salt. No measuring necessary just throw it in the pan and bring to a boil.
Also put some slop & mop on the Jalpena's. Just had those in the Refer and had to do sumthin with them beofre they went bad on me.
Internal temp is 145 needing to go to 195 for that Pulled Buttski. Put another Oakie log on the fire to continue the burn. Temp is running about 210.
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"Some Observer"
Last edited by tabs; 05-20-2017 at 06:57 PM..
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