Thread: Picture Thread: What's For Dinner?
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TimT TimT is offline
Navin Johnson
 
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Join Date: Mar 2002
Location: Wantagh, NY
Posts: 8,835
So i splurged.. got a prime aged shell steak, about 1-1/2" thick... $28

Trimmed it and into the bathtub...








Two hours at 131 F



Then finish in a blast furnace...





Slice and dice... with some Chimichuri and slaw... I thought I had spuds in the house but alas...




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Last edited by TimT; 10-01-2017 at 05:02 PM..
Old 10-01-2017, 04:55 PM
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