Quote:
Originally Posted by MRM
Holy cow! What army are you going to feed with that much meat? Can't wait to see pictures of the results. How long does it take in the pit until it's done?
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God, I will throw it all up in the air and whatever God wants he can eat and whatever fall back down to earth is what I will eat.
I am figuring about 8 hours cook time.
I have one of those Vacuum Food Sealer machines...and will freeze a bunch of the Pastrami (Pastrami being a cured meat lasts a long time in the refer). and maybe a good portion of the Pork and Ribs?..That way I can have delish meals already done.