Toasted bon mi sandwich. Needs a little work but overall very tasty. Shredded leftover roast chicken (here I would do grilled lime marinated chicken breast or tenderloins), baby arugula, shredded carrots, onion all tossed in lime juice and olive oil. Added a tiny bit of cream cheese to test, it was good with and without. Mix a lot of sriracha into mayo, spread on both sides of bread (definitely need cuban bread and a press for never version), put everything on, add some cucumber slices, place in buttered saute pan and toast. Definitely food truck worthy.
