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I have never used it, but always wondered how they managed to get food to the right point before it gets cold.
In the March issue of Car and Driver, one of the columnists signs on as a driver for GH, Door Dash, Uber Eats and Roadie. Interesting how competitive it is to get the chance to deliver the food.
He would get calls during the night..which he had to yes or no immediately. On a good day, he would net out at about $15/hr after gas charges.
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78 SC Targa Black....gone
84 Carrera Targa White
98 Honda Prelude
22 Honda Civic SI
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