My friend bought himself another hotdog

[masraum]

Originally Posted by jcommin

Here ya go:

A classic Chicago-style hot dog; a boiled or steamed all-beef dog on a poppy-seed bun topped with mustard, lime green relish, chopped onions, tomato wedges, a pickle spear, sport peppers and celery salt.

There are off shoots: you can char a dog, substitute Polish sausage (you can char that as well). I like dogs with sauerkraut and spicy mustard, Coney dog and chili dogs.

I could lose the tomatos. I'm not sure about the peppers, depends on the peppers used, but otherwise the Chi-dog sounds awesome.

The other stuff that you mention sounds awesome too, chili, sauerkraut, etc...

The next time I go to "Good Dog" I'll have to check one out. I am pretty sure that all of the ingredients at this place are special (not Sysco type stuff). I think it's all local to Houston, and everything from the buns and bread to the condiments is very tasty.

Chi-town
fresh tomato slices, dill pickle slices, short bus mustard, sweet blakeslee relish, pickled fresno peppers & celery salt served on poppy seed bun

Some of my other favorites.


Guac-A-Dog
avocado, fresh jalapeño, tomato, onion, roasted garlic aioli, cilantro, cumin, & lime

The New Yorker
beer braised sauerkraut, push cart onions & house whole grain mustard

Picnic Dog
beef & chorizo chili, red potato salad, short bus mustard, dill pickle slice.

Chillin' Dog
beef & chorizo chili, pickled jalapeños, diced onion, short bus mustard

Sloppy Slaw Dog
apple-horseradish slaw, melted swiss, house whole grain mustard

Curryous Frank
curried scooter onion relish, cilantro chutney, sweet potato crisps, sriracha ketchup, roasted garlic aioli

[wdfifteen]

Originally Posted by unclebilly

... not sure if he should eat one first or take turns having a bite from each or try to cram them both in his mouth at once…

Oh God. As if I don't have enough on my mind, now I have to think about this?

[911 Rod]

I always bump it up to a sausage. Quicker death

[flatbutt]

Originally Posted by 911 Rod

I always bump it up to a sausage. Quicker death

If it's sausage (or zawzeege) then it has to be topped with grilled peppers and onions.

[wdfifteen]

Originally Posted by 911 Rod

I always bump it up to a sausage.

In the 70s there was a rock band that called themselves "Bread." I thought at the time if you're going to name your band after food, "Sausage" would have been a better choice. I still think so.

[masraum]

Originally Posted by wdfifteen

In the 70s there was a rock band that called themselves "Bread." I thought at the time if you're going to name your band after food, "Sausage" would have been a better choice. I still think so.

Sausage, bacon, jerky, BBQ. LOL

I remember my parents had an LP "Best of Bread".

[Rusty Heap]

Local Seahawks Football Hotdog truck is awesome, foot long dogs with tons of custom toppings. It even got written up in the local newspaper...........

https://www.heraldnet.com/life/hot-dog-of-a-food-truck-pays-off-for-monroe-father-son-duo/