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when did coffee become really bad for us?
i went to starbucks yesterday out of pure neccesity. proximity and need! what is up with all the frozen frappachino hoopla? not to go overboard, but i think that is alot of unneccessay calories that everyone forgets about. "hey, i only had one coffee this morning!" the lady in front of me, obviously gets one everyday, because the cashier simply asked if she wanted the usual.
i saw a mother buying these things for her cherubic kids! they are basically milkshakes, are they not? i like my coffee, coffee flavored. i went out of my box yesterday with an iced americano. haha
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well the problem was that not many Americans actually liked the taste of coffee as it usually appears... coffee made with water, and a hint of cream and maybe some sugar. To make coffee more accessable to a greater number of people, the companies had to make it sweeter... hence, the 2000-calorie contraptions pushed by Starbucks...
sometimes I consider how similar caffeine's hold on America is compared with, say, the British-supplied Opium problem in Asia about 150 years ago...
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Quote: "sometimes I consider how similar caffeine's hold on America is compared with, say, the British-supplied Opium problem in Asia about 150 years ago..."
... caffeine, sugar, carb, salt, fat...............addiction.
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oh the opium war. if a bunch of jittery, wide awake, fat ass politicians give away a major american port city, there will be hell to pay! even if it is only temporary!
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hahaha... anyhow, my comparison was tongue-in-cheek. do with it what you will.
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Registered
Join Date: Jan 2002
Location: I'm out there.
Posts: 13,084
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Anybody besides me like their coffee black?
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mmmmm BLACK! unless PEET's gets too angry with their daily mix, then a tiny bit of non-fat for balance.
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A Man of Wealth and Taste
Join Date: Dec 2002
Location: Out there somewhere beyond the doors of perception
Posts: 51,063
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My name is not Jackie O, so U ain't gona see another picture of my Espresso machine...I only trot out the pictures of it when I see a picture of BB2..then I think it is only fair to contervail narcissism with narcissism.
My daily regime is to make two mugs of what amounts to Caffe Latte every mornining...usually slurped down as I sit here on the net in the morninings or while reding the paper. I generally Froth 1% Milk and put in 3 teaspoons of Raw Sugar with a touch of Nutmeg on top. Needless to say I am vey happy with the machine I bought, and feel that it was well worth the price of admission. I wouldn't go back to Starbucks or any other Coffee emporium if you paid me to. The product I turn out is superior, it has taste. Now let me see at 2 Lattes a day my machine should pay for itself by Christmas time.
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Mmmmm, Peets. I'm with you, Cliff. Coffee has spun completely out of control. Maybe we should call it "coffee".
I like regular old filter coffee, dark with a little drop of nonfat milk. Just like when my dad started feeding it to me in 2nd grade.
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I've always been freaked out by people who add sugar to their coffee. For me it's plain drip with a splash of half-half. On the weekends we employ the use of our espresso machine and have the same routine as tabs (minus the sugar).
Lots of "big" folks ordering the blended sugar/caffine/cream drinks at Starbucks thinking "It's just a coffee!!", ooooh, look at that maple scone.... |
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I'm with you man! I like my coffee. . . well. . . COFFEE! As in black (usually). Why is it that the American palate seems limited to syrupy-sugarized goop in everything? Seems like if it isn't a dollup of fat/sugar/beef/lard/butter glop it won't sell in the US. . .
I'm sorry, but so-called "American fare" has a LOT to be desired. Coffee included.
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Quote:
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drag racing the short bus
Join Date: May 2002
Location: Location, Location...
Posts: 21,983
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I drink six to ten shots of espresso a day, not to mention about five to ten cups of pure black coffee.
I average four to five hours sleep during any 24-hour period. I have no health problems. I just borrow the neighbors kidney machine and have a spare liver somewhere in the freezer. I'm also 4'8". Someone said it has to do with the coffee, but I think that's bull. It's the saccharin in the four packs of bubble gum I chew apart each day. ![]()
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Senior Member
Join Date: Sep 2000
Location: planet earth
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anything in coffee (other than coffee and water) is pure pollution.
love straight espresso like my coffee BLACK and thick.
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i like my coffee with a little bit of sugar and skim milk
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You do not have permissi
Join Date: Aug 2001
Location: midwest
Posts: 39,937
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The leftover grounds do make a good garden multch though. Mabye the plants know something we haven't discovered yet, as chocolate has suddenly become a health food.
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Unconstitutional Patriot
Join Date: Apr 2000
Location: volunteer state
Posts: 5,620
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tabs drinks more coffee in one day than I have in my entire life.
![]() Most things are OK in moderation. I prefer the drink of champions-- milk. I really should buy my own cow. Then again, I've never been a fan of beer. Give me the liquors any day. I am a freak of nature. jürgen |
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Sheeple Herder
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Since when did Starbucks start selling black coffee...? I'm only familiar with the nonfat, no-whip, cap sip, slow blown, half calf, low carb, non coffee.......with a cherry on top....they serve.
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why cant starbucks just call it small, medium, large....like everyone else?
WTF?! oh, and jimmy carter was not wide awake...
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