Like Beer?

[svandamme]

or

[azasadny]

Stijn,

You have good taste in beer! Duvel, Corsendonk and Le Fin du Monde are among my favorite Belgians (Belgian style)!

[K.B.]

October is almost here!..........

And that means Octoberfest!

Nothing is better for me than a nice cold mug of octoberfest. The german tradition is a good one. The local watering troughs are putting octoberfests on their taps for the month already. Good thing this only comes around once a year or I'd indulge to excess 365 days a year.

KB

[svandamme]

Originally posted by azasadny
Stijn,

You have good taste in beer! Duvel, Corsendonk and Le Fin du Monde are among my favorite Belgians (Belgian style)!

lol , i'm Belgian, national pride forbids me to drink non Belgian beer, at least not if there is a choice

if you like Duvel , then see if you can find Schouf , or Piraat
those aren't bad either

[gassy]

My wife and I want to do one of the trappist monk beer tours of Belgium. That would be great.

[layzee]

Some fine tastes here, my favourites are the German Pilsners. My favourite:

Furstenberg


Also a big fan of
but in general this stuff doesn't leave the Dortmund area.

[mmastro]

A bucket of mussels in Brussels and Hoegaarden to wash it all down.....now THAT's livin'!!

[DonDavis]

My Father-in-law took up homebrewing about 3 years ago. We had some at my engine drop 2 weeks and he brought over a six pack of it today. This is a VERY good batch! Kind of like Bass ale. He made a Porter earlier this year that was kick-butt! I should make up some labels for him. Not for the bottles though, for the cartons.

[azasadny]

There's nothing better than a homebrew!!!

[austin552]

New Castle Brown Ale
England

PROS:
Smooth taste
Not to heavy
Easily available

CONS:
Requires an opener
A bit pricey at nine a six
Friends and family like them to, so they wont last long.

[azasadny]

It's relatively easy to brew a nice "Newcastle Brown Ale" clone!

[TerryH]

Alaskan Amber and Newcastle are my current liquids. Laughed at Schlitz Malt. Remembering how my HS buds and I would wait outside liquor stores and hope for a "score". Hey it tasted bad then too, but we were only looking for the best buzz for the buck.

Invested a lot of my early bar drinking money on good ol Bud in a can. Still buy it occasionally. But my all time favorite beer is any beer that's free.

[grankin]

Originally posted by mmastro
A bucket of mussels in Brussels and Hoegaarden to wash it all down.....now THAT's livin'!!

Which is what I did last Tuesday at a new joint here in Madison. Moules frite (all you can eat, mayo on the side, even) for $12.00, and they had Hoegaarden, too! Now, all they need is to stock Leffe ...

A CheeseHead

[sammyg2]

I like coors light and an occasional corona. Either I have no taste or I don't care about impressing anyone, maybe both

[TimT]

I like my own

http://www.riptidebrewery.com/ji00003.htm

[onlycafe]

a vote for yuengling porter, dark enough to blot out the sun.
also for old slugger, by the cooperstown brewers. [actually i believe it is being made by the saranac brewery in utica.]

[fastpat]

My current number one is Palmetto Brewing Company's (Charleston, SC) pale ale. It is lightly hoppy, with a smooth flavor and very good, crisp after taste. Really first class. Unfortunately, their Lager is, so far, really horrific, almost sour in flavor. I'm going to write them to find out if the lager has been handled improperly or something since it's quite odd for a company to have such dispartity among their products especially if they're both made in house.
http://charleston.citysearch.com/profile/9141398/

In California, I made Red Nectar my number one. Different that a Pale Ale, it was more of a fine Scottish Ale, with a less sweet after taste. The brewery was near Humbolt State University initially, I had the chance to visit the Brew Pub and restaurant; but is now located in Paso Robles, purchased by a beer enthusiast and moved completely. The beer changed somewhat, but is still very good.
http://www.nectarales.com/

I seldom drink imported beer these days, beer doesn't get better with age, and most imports take too long to get to the consumer. Why waste time with them when so many excellent beers are being brewed in America these days.

[Eric Coffey]

Constant staples: Bass/Guinness/Harp, Spaten, and Duvel.
When I can find them: St. Bernardus (Abt 12, & Grottenbier), Westmalle, Grimbergen, Orval.
Special Occasions: Westvleteren 12 (St. Sixtus).

[slodave]

Red Stripe
Fat Tire
Homebrew

[Burnin' oil]

There are so many good beers but for some reason I have spent the summer on a Pabst Blue Ribbon jag. Maybe it's the $5.00 twelve packs that appeals to me