Like Beer?

[rcecale]

mmmmmmmmmmmm...Coldies!



Randy

[JeffO]

Pilsner Urquell, or anchor steam

[Moses]

I'm not generally fond of yellow beer. Maybe on a hot day if the beer is really cold.

[rcecale]

The colder, the better.

[deathpunk dan]

I can handle a couple of these ridiculous microbrews but you're full like you ate 24 oz steak from Morton's afterwards.

There is no way I would reach for a Long Trail or whatever after mowing the lawn. I want cold and crisp. NARRAGANSETT - It's back! I know the guy who bought the rights to it from Pabst. New red/white cans, better flavor, now brewed in NY at the same facility as Sam Adams.

If you are a RI or Mass native, surely you've ha a Gansett in the past. Be sure to pick up a 6 pack ASAP.

[cstreit]

Plain old simple Guiness Stout from the tap please...



...anything else just isn't it...

[VINMAN]

Originally posted by pwd72s
It's brewed in Portland...and around here, some liken it's flavor to alka-seltzer. Man, you East Coast guys must be really hurting for decent beer if you think Henry's is good....my sympathy. Too early in the day for me, but later I might "steal" one of Cindy's Black Butte Porters....it's okay for bottled beer.

Hey I said it was a while back! From what I remember it was good. Mabye I was drunk already when I had it. After all, I grew up on Genesee Cream ale. So anything tastes good.
Nowadays I'll take a Yuengling or a plain old MGD

[azasadny]

[Paul K]

Grolsch Blonde.

Try some- it's excellent!

[JeremyD]

Shiner Bock for me Please...

[NEIN11]

[econopa]

Rather than the fru/fru breweries that have popped-up all over,some good beers are1)Yoengling, from Pottstown,Pa., the nations oldest brewery,I believe they say, or(2)good-old Iron City, from Pittsburgh,Par(3)Rolling Rock,from somewhere,Pa.;or lastly,(4)LaBatts Blue Pilsner. All theabove are larger scale refineries with tasteful beers, unlike most American beers which have turned into watered-down tasteless brews to appease the masses.Just my$.02.

[deathpunk dan]

Yuengling is great...I used to date a girl whose family lived between pittsburgh and cleveland...Quaker Steak and Lube for Wings and Yuengling on draft.

**** I miss the wings n beer + her dad's badass vintage dirt bike collection more than I could ever miss her.

[Eagle Keeper]

My favorite beer is "cold" followed closely by "free" but when they are combined to make a "free cold beer", now that is truly heaven!!

[Paul K]

Nein 11,
piece of useless trivia for you. The red triangle used by Bass Brewing was the first registered trade mark in England.

Cheers,

Paul.

[grankin]

Originally posted by KevinG
Rollin yer own is the way to go!

Right now I have an Irish Export and an Old Ale on tap, with an Imperial IPA joining these tomorrow. Saturday, I brew a Trappist for the holidays. Once it cools down some I get to start on the Marzen & Hefes for spring. Life is good!

>[snip]
Kevin

Roll your own is the way to go. I just do simple top-fermented ales, all-grain, fresh hops. The wife likes lager so it is mine, all mine!

[Rob Channell]

Olde Frothingslosh.........mmmmm


Just kidding, although I did have a can for a while.

I'll take mine in a medium dark color lighter than motor oil and darker than the regular stuff. Cold is a must. A frosty mug is even better.

[onewhippedpuppy]

KC Brewery, good stuff!

[white87911]

Avery The Czar Russian Imperial Stout

[azasadny]

White87911,

Great quote from "Glengarry Glen Ross"!!