Low class eats YUM.
 

Hell yeah don't knock it until you try it!!!!!!!!!!!

Take two all-beef Hot Dogs of your choice:
BOIL for 8-10 minutes, until just before they split.
Angle cut, and toss in a frying pan on medium heat with some shakey red pepper.

http://forums.pelicanparts.com/uploa...1261192196.jpg

Cook at medium for a whie, until they get some crusty brown goodness.
Deglaze the frying pan with 1/4 cup or so of red wine,
Add one can of Van Camp's "PORK AND BEANS", and some more shakey red pepper.
Bring back up to heat, simmer for about 8-10 more minutes.

http://forums.pelicanparts.com/uploa...1261192231.jpg

Stir in 2 GREEN ONIONS right before plating, and VOILA.
Serve with a couplea slices of Wonder Bread. AWESOME.

http://forums.pelicanparts.com/uploa...1261192180.jpg

I'm glad you enjoyed your dinner but....... looks like we at least have the pan in common:)

Jay

Mmmm..Stoner food lol!

Franks and beans...

http://www.hotflick.net/flicks/1998_..._Brown_001.jpg

Sure. Jeremy makes beans and franks, and no one gives him any jazz. I make sushi with spam and I'm a philistine.

He's a rock star. He'd make underoos look cool.

and he used green peppers and that shakey red pepper...

And NOW we know why BHT&M does not tour by bus...:cool:

Green onions were my "touch of class." You know, because I'm classy.

Oh yeah, and I said "DEGLAZE."

Still trying to figure out the boiling before stir fry part..:confused: Was that to make sure that they didn't jump out of the pan when you turned up the heat on them? :D

Please do not post pictures of the morning after.

Just another TOUCH OF CLASS, I guess. Makes 'em seem plumper and less "hot-doggy."

It has also been noted that you used "plating" as a verb and spelled "voila" correctly. You may be ready for your own cooking show... or at least a column in your local paper.
:D

Upscale Beenie-Weenie. Nice.

I don't think a stoner would get past step 1

You might also try adding some green chili, Gogar. Frozen tubs of Bueno green chili are available in the frozen section at the Denver area King Soopers grocery stores. YUM. :)

"Fancy beanie-weenies". A dee-light for the trailer park gourmet! :D

Jeremy, you just keep shattering my fantasies of what it is like to be a big time rock star. :D

Yep emmer called beanie weenies around here. I guess it's a musician thing. Over worked underpaid.

Yeah, now you need to bleach and spike your hair and wear sunglasses backwards on your head when you cook.

I do the boil hotdogs in the Kraft mac and cheese thing, does cutting them at an angle improve the flavor?