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Sugar Scoops Rule :)
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Stainless Steel finish on microwave - input needed
Ok, did I booger up the finish on our microwave? I was cleaning it and having trouble getting what looked to be some crud buildup off the stainless under the handle, so I took some mother's wax to it, and it looks like maybe it took the top layer of finish off? It's alot shinier in the corner where I scrubbed it, so what does the brain trust think I should do? Is there some type of finish over the stainless that I've removed there? Should I do the rest of the door? It's only obvious at certain angles, but it bugs me as I know it's there and my eyes are drawn to it now.
The wife hasn't noticed and probably won't unless I point it out to her.... ![]()
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Dave _______________________________________________ '76 911S Targa '62 VW Type 1 Sunroof '73 914 2.0 (1st Porsche, gone long ago but not forgotton) |
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Registered
Join Date: May 2004
Location: Lake Cle Elum - Eastern WA.
Posts: 8,416
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Anybody that starts waxing the kitchen appliances needs more hobbies.....
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Bob S. 73.5 911T 1969 911T Coo' pay (one owner) 1960 Mercedes 190SL 1962 XKE Roadster (sold) - 13 motorcycles |
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The Unsettler
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Microwave is above the stove.
My bet is you are dealing with a light layer of built up grease.
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"I want my two dollars" "Goodbye and thanks for the fish" "Proud Member and Supporter of the YWL" "Brandon Won" |
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Fast Acting, Long Lasting
Join Date: Aug 2007
Location: Eastern Chatham co. NC.
Posts: 1,171
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Probably doesn't matter about the finish. The microwave itself will likely break, and stop working shortly anyway. Mine just recently died for a second time during only 18 months of service. After a little over a year old, it blew a fuse that wasn't intended to be servicable. This time, excess amp-draw opened the circuit somewhere after the fuse, so now I don't trust it anymore.
Home appliances these days seem to last only as long as the interior design trends that they were styled for.
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Eighteen ways to burn fuel. |
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FUSHIGI
Join Date: Feb 2006
Location: somewhere between here and there
Posts: 10,731
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Yes it's boogered. There is a finish on that stainless to tame down the (now exposed) brightness. You unfortunately removed that finish.
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Cults require delusions. |
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Registered
Join Date: Oct 2005
Location: Hinsdale, IL
Posts: 3,428
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I would suggest using stainless steel cleaner on your car.
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Registered
Join Date: Mar 2001
Location: Marysville Wa.
Posts: 22,424
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The Deloreon guys use scotchbrite pads in a straight line.....
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Platinum Member
Join Date: Jul 2001
Location: Leave the gun. Take the cannoli.
Posts: 20,923
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No to abrasive cleaners!
Vinegar works, as does SS cleaners (I get from my appliance supplier) You need to cut the wax and grease buildup. |
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Fast Acting, Long Lasting
Join Date: Aug 2007
Location: Eastern Chatham co. NC.
Posts: 1,171
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You could try this. A grill I worked at years ago used that stuff on the ventilation hoods, and every other non-food-contact stainless steel surface. Has a strangely pleasant, but not appetizing wintergreen scent, too.
![]() It's not really a cleaner though. It's more like a polish, and protector. However, being oil based, it could dissolve the grease that's accumulated on your microwave.
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Eighteen ways to burn fuel. |
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Registered
Join Date: Jan 2007
Posts: 11,758
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Ever seen a Fuchs with the anodizing polished off ? It looks a lot like that.
You could try shooting it with some clear coat. It might put back some of what you took off, and even the color and sheen. |
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Now in 993 land ...
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Hit the whole thing with a wire wheel and you'll be golden!
Seriously - I'd try to buff the whole thing up with polish. I wonder when appliances will go back to white. That was a good idea, IMHO. My kitchen is white. Replacement appliances are dirt cheap. People throw out good appliances because they have the wrong color. Amazing ... G |
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Student of the obvious
Join Date: May 2000
Location: Phoenix
Posts: 7,714
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Quote:
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Lee |
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Registered
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I wouldn't worry about it. Hit the remaining SS with the same deal to match. We have a pretty expensive stainless gas cooktop. I have cleaned it with scotch pads and cleaners many times so it's filled with swirl marks. I think of them as patina. We use our kitchen thank you.
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