Quote:
Originally Posted by unclebilly
This is our 4 year old bull. He’s a purebred Hereford and we raised him. He’s served us well but he has a date with the abattoir next week.
He’s grass fed. We will be putting an angus bull in with our herd as a clean up bull. If anyone needs some beef, let me know. I have some presold (spoken for) but not all.
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Dibs on the rocky mountain oysters!
I'd imagine getting this shipped to the US will cost more than the beef. Great looking animal and pasture!
G