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Nice work, Shaun!
In the fried snacks category....my fav. has always been fried mushrooms!!! |
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Oinkers. You can eat everything but the oink... er
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Oh wait, yes you can.
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Oinkers is cool but they will be made with chicken & beef and veggies too.
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Moocloinkers.
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That was a true LOL monent, thank you! :)
The t-shirts will be great! |
The BBQ sauce I made for ribs (other thread) is better today, I therefore had to try it in a new batch of Hush Piggies(TM), working name. Gobbled them down. The bread & butter pickle sandwich was excellent. I could see a pickle flavored sauce for these devils.
http://forums.pelicanparts.com/uploa...1764790730.jpg http://forums.pelicanparts.com/uploa...1764790730.jpg http://forums.pelicanparts.com/uploa...1764790730.jpg http://forums.pelicanparts.com/uploa...1764790730.jpg |
Those of us that work (or worked) in cardiac care thank you for insuring we continue to have a source of employment and income.
Heck, they even look like a cholesterol molecule! |
Are they cajun flavored? Had something like this in Baton Rouge
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