Stijn!!

[GH85Carrera]

Last night at dinner I had a nice beer I had never had before. I had never ever heard if it before.

It was a very dark and tasty beer.

[slodave]

Vas, 993 ducts, 993.341.083.00 (L) and 993.341.084.00 (R) You can zip-tie them in place or weld some tabs for better control of the air.

[vas930]

Never seen that beer, Glen.

Dave, what car did he fit them on?

[slodave]

A 84 cab and 84 coupe. I asked if it will work on a turbo and he says "no problem".

You're a short hood. Not much should be different under there.

[vas930]

Thanks, Dave.

[HHI944]

Huh, I've never heard of that one either.... where's it brewed?
I had one of these earlier today with a huge cut of steak for a late dinner

[HHI944]

double post...

[slodave]

Originally Posted by vas930

Thanks, Dave.

Vas, a quick check on parts shows that we share the same front end. The 993 parts are about $30US. (each). I think that is cheap enough. One of the guys running them prefers the zip-ties, but he is pretty much track only and says it helps when mowing the lawn. The other doesn't really track the cab so much. He has a nice GT3 instead.

[vas930]

Great info, Dave.
They sound like they pull air from under the car without the hose ducting to the front of the car.
Thanks.

[slodave]

This was another piece of info for the install.
"You'll want to remove the front and rear splash shields to make them work and for better cooling."

[vas930]

Ok, you the man.

Cooking up a storm here, Dave.
Scalloped potatoes and veg.
You up for a beer?

[slodave]

Sure, why not.

[vas930]

Cheers,Dave.
and I found a good thread in the track forum on the 993 set up.

[slodave]

Cheers, mate.
From Steve Wong?

[vas930]

Great man!
Steve is never wong.

[slodave]

That's who I was asking. We AX together and hang out on other local runs. He's my rival when he AX's his cab. Always giving each other ****.

[vas930]

Sounds like a nice dude.
You only hear good stuff about him.

Potatoes in oven for 40mins.

[slodave]

Must be some big potatoes.

[vas930]

Originally Posted by slodave

Must be some big potatoes.

Sliced and pre steamed.
Put into a baking tray with a cream and garlic sauce.
Then into an oven for 40mins. yummy!

[slodave]

Vas, you mentioned wanting to chat via phone with some of us. If you are still interested and have a few moments, I'll PM my number and we can 'ave a chat.