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JW Apostate
 
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Join Date: May 2004
Location: Napa, Ca
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Ideas for stuffed grape leaves

Mmmmm, dolmas.

I like to grill them.

What do you like in there?



KT

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Old 10-09-2007, 04:59 PM
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Lamb
Feta & Tomato Basil
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Old 10-09-2007, 05:41 PM
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Stop it, you two! I'm HUNGRY.
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Old 10-09-2007, 05:50 PM
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At a gourmet restaurant I used to cook at in the 80's, we made them with goat cheese and sundried tomatoes served with sliced baguettes and endive.

I like the lamb idea. Brown rice, too?


KT
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Old 10-09-2007, 08:11 PM
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Rice and lamb.... you guys are really making me hungry for Greek food! Two weeks... I can last that long for real Greek food....
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Old 10-09-2007, 08:28 PM
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Rice, minced lamb,, minced garlic, oregano, dash of allspice, salt and pepper - a few drops of olive oil.

That's the real deal - as it was taught to me when I lived on Crete.
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Old 10-09-2007, 08:49 PM
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How about a little chopped fresh mint?

Feta cheese?

Mmmmm....


KT
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Old 10-09-2007, 09:12 PM
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I love stuffed grape leaves, but I can sit at a little Mediterranean place around here and fill up on Feta, olives, and humus with pita bread for dipping.
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Old 10-09-2007, 09:45 PM
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Old 10-10-2007, 06:53 AM
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