Picture Thread: What's For Dinner?

[cashflyer]

[Shaun @ Tru6]

This was better than expected. Fresh fettuccine with velveted pork, porcini mushrooms, leeks and rice wine-mushroom liquor-butter sauce with a hint of lemon.

[Rusty Heap]

The local Bubba Burger. Ungodly huge amounts and types of overflowing meat.

there's about a pound of fries hidden behind this dwarfing structure.


yeah that's a pint beer glass and 20 oz water glass for scale.


a steal at $15, as it's about 6 meals for me.


cholesterol is just a number.



Burp.





.

[sc_rufctr]

[Outback Porsche]

Yum

[sc_rufctr]

Friday after work catch up

[Outback Porsche]

Friday night - take-away fish n chips



And footy on the tele

[Baz]

You guys in Oz.......nicely done, chaps.

[mthomas58]

Bone in pork chops brined 3 days and grilled w/salt , pepper and fennel pollen. Truly Amazing.

[Shaun @ Tru6]

Udon noodles tossed in spicy sesame oil and scallions with a raw egg yolk and sriracha, in broth.

[Racerbvd]

[mthomas58]

Kielbassa, mustard and cabbage w/bacon

[JJ 911SC]

Speaking of cabbage, Cabbage Fricassée (+potato/onions/carrots/sweet potato) and Italian sausage.

[Shaun @ Tru6]

Looks good but where's the kluski?

Originally Posted by mthomas58

Kielbassa, mustard and cabbage w/bacon

[mthomas58]

Fresh on sale ribeye's from Publix brought over by the in-law's. Gotta say, home aged are much better but can't complain. Served with grilled tomato relish and asparagus

[JJ 911SC]

Speaking of asparagus...

Pork Scaloppine Asparagus roll with new white small spud.

[vash]

My food for the day.

Steel cut oats w raisins in the thermos. Beans and rice for dinner later. Weekends are anything I want.




Sent via Jedi mind trick.

[vash]

Last nights dinner. Steamed Chinese veggies, brown rice w peas, some mackerel, and some fermented soy paste and some Chinese thing i don't know what it's called.




Sent via Jedi mind trick.

[javadog]

You eat like a girl. Not that there's anything wrong with that, but...

well, yeah there is. It sucks.

In the last week, I have eaten:

a HUGE* ribeye, rare plus.
mashed potatoes, made in honor of Joel Robuchon
pizza, loaded with meat
copious amounts of tapenade, on baguette slices
a considerable quantity of blue cheese
an entire batch of lemon touilles
chicken with black bean sauce, twice
carnitas and barbacoa tacos, from the Mexican side of town
several large batches of guacamole and chips
popcorn

assorted IPA's, Italian red wines, gin and tonics

I could admit that I also ate some Brussels sprouts, but I'd have to disclose that I braised them in heavy cream, so that sort of negates the point of claiming them...

Near as I can tell, I haven't picked up any weight. Certainly, I did not have a heart attack and die.

You live where better food is available, 24/7. Avail thyself of some of it.

JR

*1.75 pounds

[vash]

i get fat easily.

i have hypertension and i was pre diabetic..all the men on my dad's side passed of cancer.

my doctor is the queen of guilt trips and scary pictures.

i dont mind eating like a girl..like i said, weekends are "ME time".

my fish monger called me and said he got an awesome load of clams..changing my dinner plans tonight. of course i'll ride my bike to the fish shop.