![]() |
|
|
|
Registered
|
![]() ![]()
__________________
Byron ![]() 20+ year PCA member ![]() Many Cool Porsches, Projects& Parts, Vintage BMX bikes too |
||
![]() |
|
Registered
Join Date: Dec 2001
Location: Cambridge, MA
Posts: 44,264
|
So I hope this isn't gross, if anyone is offended, just PM me and I'll remove the pic.
Can't say enough about cheap choice porterhouses with a light BBQ sauce glaze, grilled on a coolish hot grille (hardwood only). I get it glowing in a chimney after 20+ minutes, top pieces aren't started, dump in grille and let sit for 10 minutes. Put the steak on, 4 minutes, turn, 2 minutes, flip, 2+ minutes, poke at it, brush top side with more sauce, flip for 30 seconds. Heinz has a line of sauces with real ingredients, no corn syrup (I never buy anything processed) and their Kansas City flavor is fantastic, at least to me. It's got frickin' tamarind and anchovies in it, so someone cared about making a great BBQ sauce. It looked fantastic off the grille but honestly, who cares about a grilled steak these days. It was monumentally tasty. Even though choice, this could have passed for prime with the marbling it had. Fantastic piece of meat. Pre gnawing pic. That bone is clean as a whistle at the time of this writing. Get cheap porterhouses and grille the **** out of them. ![]()
__________________
Tru6 Restoration & Design Last edited by Shaun @ Tru6; 06-28-2019 at 04:23 PM.. |
||
![]() |
|
G'day!
|
Quote:
That's a thing of beauty, Shaun!
__________________
Old dog....new tricks..... |
||
![]() |
|
Registered
Join Date: Dec 2001
Location: Cambridge, MA
Posts: 44,264
|
Thanks Baz, it just seemed a little over the top, like how it tasted, over the ****ing top!
__________________
Tru6 Restoration & Design |
||
![]() |
|
Registered
Join Date: Apr 2005
Location: outta here
Posts: 53,029
|
When I read the first few words of the post, I was worried about seeing pictures of deep-fried baby birds, or somesuch.
Steak? Only problem with that is I didn’t get to eat it. |
||
![]() |
|
G'day!
|
Trying to eat more fruit. Last two Watermelons were disasters so will try again tomorrow. These peaches are pretty good....
__________________
Old dog....new tricks..... |
||
![]() |
|
![]() |
G'day!
|
Slaw dog for lunch - with kettle chips and ice cold diet Coke - with 5 ice cubes in a tall mug.
Oscar Mayer Angus wiener, fresh Wonder Bread bun, spicy dark brown mustard, and Publix sweet cole slaw....yum!
__________________
Old dog....new tricks..... |
||
![]() |
|
Registered
Join Date: Dec 2001
Location: Cambridge, MA
Posts: 44,264
|
Baz, you inspired me though the deep fryer hasn't come yet so no sweet potato fries with my dog. Two hot dogs on garlic grilled French roll, garlic, parsley, dijon sour cream (let marry for 2 days) with salad pickles, red and green onions. Excellent lunch. Getting the grille going just for the bread proved to very worthwhile.
![]()
__________________
Tru6 Restoration & Design |
||
![]() |
|
G'day!
|
WOW....that is phenomenal, Shaun!
The salad pickles were a nice touch. What brand/type of dogs, if you don't mind me asking?
__________________
Old dog....new tricks..... |
||
![]() |
|
Registered
Join Date: Dec 2001
Location: Cambridge, MA
Posts: 44,264
|
Thanks Baz. These are Applegate Naturals with a lamb intestine casing. Very good, all natural hot dog.
__________________
Tru6 Restoration & Design |
||
![]() |
|
G'day!
|
Quote:
The Cape Cod kettle chips are good with a dog - or burger, too. Happy (forthcoming) Independence Day, Shaun! ![]()
__________________
Old dog....new tricks..... |
||
![]() |
|
Registered
Join Date: Dec 2001
Location: Cambridge, MA
Posts: 44,264
|
Thank you, you too Baz!
__________________
Tru6 Restoration & Design |
||
![]() |
|
![]() |
Registered
|
Great minds think alike! We're doing grilled hot dogs, elote' and potato salad for the 4th. I made these Korean wings last weekend with a cucumber/ tomato salad and grilled corn....
![]()
__________________
--------------------------------------------------------------------------- "There is nothing to be learned from the second kick of a mule" - Mark Twain |
||
![]() |
|
Registered
Join Date: Dec 2001
Location: Cambridge, MA
Posts: 44,264
|
Craig, those wings look fantastic! Must have been super tasty. Have a great Independence Day!
__________________
Tru6 Restoration & Design |
||
![]() |
|
Registered
|
![]()
__________________
Byron ![]() 20+ year PCA member ![]() Many Cool Porsches, Projects& Parts, Vintage BMX bikes too |
||
![]() |
|
Registered
|
![]()
__________________
Byron ![]() 20+ year PCA member ![]() Many Cool Porsches, Projects& Parts, Vintage BMX bikes too |
||
![]() |
|
G'day!
|
Chinese take out tonight......
![]() Moo Goo Gai Pan combo, roast pork fried rice, steamed dumplings, extra egg rolls, and Won Ton soup!
__________________
Old dog....new tricks..... |
||
![]() |
|
Registered
|
Last Saturday's meal, leftover corn from the 4th and small wild caught lobster tails.
![]()
__________________
--------------------------------------------------------------------------- "There is nothing to be learned from the second kick of a mule" - Mark Twain |
||
![]() |
|
Registered
Join Date: Dec 2001
Location: Cambridge, MA
Posts: 44,264
|
Those lobstahs look great Craig!
__________________
Tru6 Restoration & Design |
||
![]() |
|
Navin Johnson
Join Date: Mar 2002
Location: Wantagh, NY
Posts: 8,765
|
Pizza game is getting effing close...
![]() ![]()
__________________
Don't feed the trolls. Don't quote the trolls ![]() http://www.southshoreperformanceny.com '69 911 GT-5 '75 914 GT-3 and others |
||
![]() |
|
![]() |
Thread Tools | |
Rate This Thread | |
|